A FAMILY, A CLIMATE & A TERROIR

  • Winemaking handed down from father to son since 1776
  • A family winery with 60 blocks spanning 8 hectares in Verzy, a “Grand Cru” village in the Grande Montagne de Reims region
  • Calcareous clay and calcareous loam soil on flint (chalk from the Lower Campanian)
  • Northeastern exposure
  • Biodynamically cultivated since 2008, certified organic by Ecocert
  • Application of agroforestry practices with more than 500 trees and shrubs planted on the vineyard blocks
  • Introduction of animals for winter grazing: chickens and sheep
  • Varieties: 60% Pinot Noir, 35% Chardonnay, 5% Arbane, Pinot Gris, Pinot Blanc, Pinot Meunier & Petit
In the vines A FAMILY, A CLIMATE
& A TERROIR
In the cellar From Grape Juice
to Champagne
Our cuvées Our Sustainable
Winegrowing
Selectionby Pascale et Philippe Mouzon
Our Natural
Varietyby Sébastien Mouzon
People and awards A Passionate
Team
Rewards
Contact Our contact information
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